Pumpkin and Colston Bassett Stilton Bread

Colston Bassett - Stilton & Pumpkin Bread 1

  With the temperatures cooling and autumn swiftly approaching, we bring this warming, seasonal bread recipe developed by Stuart Collins at DocketRestaurant.com on behalf of Colston Bassett, globally acclaimed cheesemakers producing the finest Stilton and Shropshire Blue.   Pumpkin and Colston Bassett Stilton Bread  Ingredients for the Bread: 10g Fresh yeast 75g Water, tepid 135g […]

Top 6 Ways to Relax


  To say that today’s world is fast-paced is no cliché. Finding time to unwind can be difficult and without necessary downtime, you get stressed, irritable, and even sick. That’s why you need these 6 top ways for hours of relaxation!   Take a Moment This is a simple thing you can do to begin […]

Mango, Passion Fruit & Yuzu Tray Bake

Mango, Passion Fruit & Yuzu tray bake

  Ingredients: Parchment paper Brownie tin (29cmx19cmx4cm) 162 g sifted cake flour half tablespoon (5g) baking powder half teaspoon (3.5g) salt 113g butter, softened 200g granulated sugar 2 eggs (room temperature) 1 teaspoon (5ml) vanilla extract 120ml milk (room temperature) 120ml Waitrose Alfonso Mango, Passion Fruit & Yuzu coulis Ice cream (optional) – we love […]