A decadent version of a classic retro dessert given a Christmas twist thanks to the festive spices. Total Prep Time: 30 mins Serves 8 Ingredients: 8 sheets of leaf gelatin 12 g sachet of raspberry jelly crystals 4 drops Ginger Spice Drops® 4 drops Cinnamon Spice Drops® 4 drops Clove Spice Drops® 6 drops Cardamom Spice […]
This mouthwatering recipe for Black Forest Gateau Roulade has been created by Lisa Faulkner for Belvoir Fruit Farms. If you are looking for a dessert to impress this Christmas, look no further! Ingredients: (Serves 10) 200g plain chocolate 4 large eggs, separated 175g caster sugar caster sugar to dust For the filling […]
Whip up this delicious, crumbly fudge using Shaken Udder milkshake. It’s the perfect gift or treat! Ingredients: Butter, for greasing 300ml Shaken Udder Vanillalicious milkshake 350g caster sugar 100g unsalted butter Method: Grease an 18cm square cake tin with butter. Put the Shaken Udder milkshake, sugar and butter in a heavy-based saucepan. […]
If you are looking for a decadent and delicious dessert, look no further than this mouthwatering offering from the Beech Hill Hotel & Spa Team. Ingredients: 500ml double cream (semi whipped) 3 gelatine leaves 100ml boiling water 100 ml Crème de Menthe 75 g icing sugar Chocolate ganache to finish the top […]
If you are looking for a deliciously luxurious treat for the tastebuds, try these mouthwatering Strawberry and Mascarpone Chocolate Cups. You will love them! This recipe makes 15. Ingredients: For filling: 1 box Callebaut Chocolate Minicups from the Chocolate Trading Company 250g mascarpone 150g icing sugar 1tsp vanilla extract For strawberry coulis: 100g […]