From the Bookcase: Noodle Kids by Jonathon Sawyer

  Getting kids involved in making and creating their own meals is restauranteur Jonathon Sawyer’s tip for encouraging them to eat well. Now he shares his favourite recipes that the whole family make together in Noodle KidsĀ (Quarry Books). There is some debate as to whether noodles are spaghetti – indeed the introduction to some of […]

From the Bookcase: Mini Cupcakes – Twenty to Make by Lorna Fleming

  Mini Cupcakes: Twenty to Make by Lorna Fleming is another in the handy, pocket-sized series from Search Press. Learn how to create mini cupcakes for every occasion that look fantastic and taste delicious too. Author Lorna Fleming explains how creating beautifully decorated cupcakes need not take a great deal of time at all to […]

From the Bookcase: Great British Bake Off Big Book of Baking by Linda Collister

  With 120 recipes collated from both judges and bakers from the popular BBC series, the Great British Bake Off: Big Book of Baking is the ideal reference, whether you want to whip up a quick batch of biscuits or turn out a fabulous, show-stopping cake for a special occasion. With the best recipes from […]

From the Bookcase: Vintage Teatime by The Women’s Institute

  Teatime will never be the same again after reading Vintage Teatime by the Women’s Institute. Compiled by Jessica Simmons, this cookery book delves into the WI’s tried and tested recipes from all over the country, from the much-loved lemon drizzle cake to regional recipes and those which have stood the test of time to […]

From the Bookcase… The Seasonal Cookbook by Bonne Maman

    Naturally sweet and made from the finest ingredients, Bonne Maman’s range of conserves, compotes and marmalades have long been a favourite addition to the breakfast table. Now you can enjoy the delicious fruity taste of Bonne Maman in a series of delectable recipes brought to you in The Seasonal Cookbook. Packed with 88 […]